Paprika Indian Restaurant

fresh coriander, mango, tamarind and pickles

bean wafers

spiced mixed vegetable dumpling

simmered lentils with fresh vegetables, herbs, ginger and spices

sauteed lentils and spinach with Himalayan herbs and spices

sauteed eggplants and spinach with herbs spices

chickpeas with tomatoes, mushrooms, spices fresh mint

chickpeas potatoes with onions

spinach with potatoes, cheese Himalayan herbs

mixed vegetables served in a curry

red potatoes, cauliflower and tomato with turmeric, paprika garlic

mixed vegetables served in a cream curry sauce

green peas cheese with tomato sauce

chicken breast curry with herbs, spices clarified butter

chicken breast marinated in yogurt, herbs and spices (45 minute cooking time)

spiced chicken breast with potatoes, peas and carrots in a creamy sauce

boneless chicken breast with yogurt sauce

tandoori chicken with potatoes

chicken breast curry with mango

chicken breast with coconut curry sauce

medium spicy chicken breast with lentils, herbs and spices

boneless chicken breast with roasted cauliflower and potatoes

Succulent boneless lamb and cauliflower with chef secret curry sauce.

Succulent boneless lamb curry and fresh spinach seasoned with Himalayan herbs.

Very spicy succulent boneless lamb with potatoes and herbs.

Medium spicy succulent boneless lamb with tomato and curry.

Medium spicy succulent boneless lamb with potatoes, peas and carrots in a cream sauce.

seasoned rice with peas

shrimp and spinach sauteed with himalayan herbs and spices

shrimp sauteed with vegetables and coconut

shrimp and red potatoes

yogurt drink made with fresh mango

chef's favorite recipe for rice pudding with raisins and almonds