Side

Fried Rice (炒饭)

$7.00

Lo Mein (捞面)

$8.00

White Rice (白饭)

$3.00

Chicken & Duck

Kung Pao Chicken (宫保 鸡)

$16.95

Stir-Fry Chicken and Eggplant (鸡 粒 茄子 煲 煲)

$16.95

Sweet & Sour Chicken (甜酸)

$16.95

Cashew Chicken (腰果 鸡)

$16.95

Moo Shu Chicken (木 须 鸡)

$15.95

Chicken with Broccoli (芥兰 鸡肉)

$15.95

Peking Duck 2 course (北京 烤鸭 两 食 -B)

$65.95

Peking Duck 2 course (北京 烤鸭 两 食 -A)

$65.95

Taiwan Three Cup Chicken with Bones (台湾 三杯 鸡)

$17.95

Sesame Chicken (芝麻 鸡)

$17.95

General Tso Chicken (左 宗 鸡)

$17.95

Soup

West Lake Minced Beef Soup (西湖 牛 肉羹 中)

$5.95

Seafood Hot & Sour Soup (海鲜 酸辣 汤 小)

$5.95

Wonton Soup (云吞 汤 小)

$5.95

Creamy King Crab with Fish Tripe Soup (蟹肉 鱼肚 羹 小)

$7.25

Vegetable & Tofu Soup (蔬菜 豆腐 汤 小)

$5.95

Seafood & Mushroom Chowder Soup (海鲜 菌菇 汤 小)

$6.95

Chef Suggestions

Spicy Brisket in Clay Pot (蜀 香 牛腩)

$20.95

Salty Pan Fried Pork Belly (盐 煎 肉)

$16.95

Boiled Fish Fillet in Hot Chili Oil (沸腾 鱼香)

$21.95

Fresh Asparagus with Pork Tenderloin (鲜 芦笋 里脊 丝)

$18.95

Seafood Soup with Napa Cabbage (上 汤 白菜)

$19.95

Fried Tofu in Sesame Sauce (香 麻 豆腐)

$14.95

Braised Potato, Eggplant & Green Pepper (地 三鲜)

$14.95

Seafood Soup with Pea Tip (上 汤 豆苗)

$19.95

Lamb in Hot Chill (沸腾 羊肉)

$21.95

Spicy Chicken with Bones (歌乐山 辣子 鸡)

$18.95

Fresh Asparagus with Shrimp (鲜 芦 箏 爆 大虾)

$20.95

Pork, Eggs, Cucumber & Wood Ears (老 北京 木 须 肉)

$17.95

Hot & Spicy Beef with Tofu (豆花 牛肉)

$20.95

Sweet & Sour Pork (锅 包 肉)

$17.95

Braised Pork Meatballs (6) (红烧 狮子头)

$18.95

Sauteed Vermicelli Noodle with Minced Pork (蚂蚁 上 树)

$16.95

Stir-Fry Chicken with Chill (香辣 仔鸡)

$18.95

Hunan Style Stir-Fry Pork Belly (湘西 小 炒肉)

$16.95

BBQ

BBQ Pork Spare Ribs (烧 排骨)

$15.95

BBQ Duck (挂 炉 烧鸭)

$20.95

BBQ Pork Tenderloin (蜜汁 叉烧)

$16.95

Macau Style Pork Belly (澳门 烧 腩 仔)

$17.95

BBQ Platter for Three (烧 味 三 拼)

$21.95

BBQ Platter for Two (烧 味 两 拼)

$18.95

Appetizer & Dim Sum

Braised Beef Varieties (柱 候 牛 什)

$8.95

Vegetable Crepe (罗汉 齐 肠粉)

$6.95

Pan-Fried Vegetable Roll (罗汉 腐皮 卷)

$7.55

Deep-Fried Veggie Roll (芋 丝 炸 春卷)

$6.95

Homemade Fish Ball (家乡 鲮 鱼 球)

$7.95

Deep-Fried Mantou Buns (黄金 炸 馒头 片)

$6.95

Pan-Fried Veg (冬菜 生煎 包)

$7.95

Pan-Fried Corn & Pork Cake (甘香 栗 米饼)

$7.55

Chaozhou Style Dumpling (新 潮州 粉 果)

$7.95

Stir-Fried Sticky Rice (生 炒 糯米 饭)

$7.95

Beef Congee with Egg (窝 蛋 牛肉 粥)

$8.95

Spare Rib & Rice Noodle in Pot (排骨 肠粉 煲)

$9.95

Rice Crepe with Deep Fried Chinese Donut (特式炸两)

$6.95

Deep-Fried Shrimp Roll (酥脆 鲜虾 卷)

$7.55

Red Bean Paste Bun (豆沙包)

$6.95

Beef Ball (山竹 牛肉 球)

$7.95

Deep-Fried Crab Meat & Seaweed Roll (紫菜 蟹柳 卷)

$7.55

Salty Pork Bone with Dried Vegetable Congee (咸 猪骨 菜 干 粥)

$7.95

Baby Cuttlefish with Curry Sauce (咖喱 墨鱼 仔)

$8.95

Deep-Fried Shrimp Ball (金 香 虾球)

$6.95

Baked BBQ Pork Bun (叉烧 焗 餐 包)

$7.95

Pan-Fried Turnip Cake (腊味 萝卜 糕)

$7.55

Shrimp Dumpling with Pea Tip (鲜虾 豆苗 饺)

$7.95

Beef Tripe with Ginger Onion (七彩 牛 百叶)

$7.95

Vegetable Congee (青菜 粥)

$6.95

Pan-Fried Pot Sticker (京都 锅贴)

$7.95

Mango Crepe (芒果 班 戟)

$7.95

BBQ Pork Crepe (肠粉)

$7.95

Deep-Fried Dough Sticks (油条)

$4.95

Deep-Fried Sesame Ball (香 麻 煎 堆 仔)

$6.95

Beef Crepe (牛肉 肠粉)

$7.95

Smashed Cucumber (拍 黄瓜)

$9.95

Coconut Pudding (香滑 椰汁 糕)

$6.95

Chicken Feet with Abalone Sauce (鲍汁 凤爪)

$8.95

Deep-Fried Pork Dumpling (安 虾 咸水 角)

$7.55

Baked BBQ Pork (蜜汁 叉烧 酥)

$7.95

ВВQ Pork Bun (蚝 皇 叉烧包)

$7.95

Short Rib with Pepper Sauce (黑椒 牛仔骨)

$8.95

Fresh Paste Congee (生 滚 鱼 滑 粥)

$7.95

Shrimp Dumpling with Green Chive (鲜虾 韭菜 饺)

$6.95

Shrimp Crepe (鲜虾 肠粉)

$8.55

Durian Crepe (榴莲 班 戟)

$8.95

Ox Tongue & Tripe with Chili Sauce (夫妻肺片)

$15.95

Braised Pork Belly with Lotus Root (莲藕 烟花 腩)

$8.95

Siu Mai (柱 黄 蒸 烧麦)

$8.95

Pan-Fried Green Chive Cake (香煎 韭菜 饼)

$7.55

Spare Ribs with Black Bean Sauce (豉 汁 蒸 排骨)

$8.55

Egg Yolk Paste Bun (贵妃 奶 黄 包)

$7.95

Xiao Long Bao (小笼 包)

$7.95

Beef Brisket & Rice Noodle in Pot (牛腩 肠粉 煲)

$9.95

Stuffed Sticky Rice in Lotus Leaf (珍珠 糯米 鸡)

$8.95

Chicken Feet with Special Sauce (好 味 酱 蒸 凤爪)

$7.95

Short Rib with Honey Sauce (蜜汁 牛仔骨)

$9.95

Baked Creamy Egg Yolk Bun (金 酥 流沙 包)

$8.55

Nani's Shrimp Dumpling Nani (虾 饺 皇)

$8.95

Pork with Preserved Egg Congee (皮蛋瘦肉粥)

$7.95

Drinks

1919 Classic Root Beer (tall can)

$4.75

Soda Can (choice of Coke, Diet, and Sprite)

$1.75

Thai Tea (Tall Can)

$4.75

In Tea Bubble Tea (tall can, brown sugar)

$5.75

Yeo's Soy Milk (Can)

$3.75

Honey Lemon Tea (Bottle)

$4.25

Seafood

Sweet & Sour Shrimp (甜酸 虾)

$20.95

Kung Pao Shrimp (宫保 虾)

$20.95

Stir-fried Clam with Black Bean Sauce (豆豉 炒 蚬)

$21.95

Spicy Dry Braised Tilapia (干锅 鱼片)

$19.95

Salt & Pepper Shrimp (椒盐 大虾)

$21.95

Mixed Seafood with Tofu (海鲜 豆腐 煲)

$22.90

Boiled Fish Filet (水煮 鱼片)

$20.95

Salt & Pepper Squid (椒盐 鱿鱼)

$22.95

Japanese Tofu Topped with Mixed Seafood (海皇 扒 玉 子 豆腐)

$22.95

Shrimp with Ginger & Scallion (姜葱 大虾)

$20.95

Seafood Delight (海鲜 大 烩)

$22.95

Mixed Seafood with Mushroom (海鲜 什 菌 煲)

$23.95

Salt & Pepper Fish Filet (椒盐 鱼片)

$19.95

Вeef

Poached Sliced Beef in Hot Chilli Sauce (水煮牛肉)

$20.95

Stir-Fry Fatty Beef & Enoki Mushroom (山珍 肥牛 煲)

$21.95

Sauteed Lamb with Scallion (葱爆 羊肉)

$20.95

Beef with Black Pepper Sauce (黑椒 铁板 牛肉)

$20.95

Cumin Lamb (孜然 羊肉)

$20.95

Beef with Broccoli (芥蓝 牛肉)

$16.95

Beef with Black Bean Sauce (豆豉 牛肉)

$20.95

Fatty Beef with Pickled Vegetable (酸汤 肥牛)

$20.95

Mongolian Beef (蒙古 牛肉)

$19.95

Cumin Beef (孜然 牛肉)

$20.95

Pork

Twice Cooked Pork (回锅肉)

$17.95

Roasted Pork in House Sauce (红烧肉)

$17.95

Eggplant with Minced Pork (肉末 茄子)

$15.95

Pickled Vegetable with Pork Casserole (梅菜 扣肉)

$18.95

Minced Pork with Rice (薄饼酱肉)

$17.95

Shredded Pork with Spicy Garlic Sauce (鱼香 肉丝)

$18.95

Moo Shu Pork (木 须 肉)

$15.95

Vegetables

Garlic Pea Tip (蒜蓉 豆苗)

$18.95

Garlic Chinese Broccoli (蒜蓉 唐 芥兰)

$16.95

Stir-Fried Cabbage (手撕 包菜)

$13.95

Garlic Baby Bok Choy (蒜蓉 青 江 菜)

$16.95

Ma Po Tofu (麻 婆 豆腐)

$15.95

Stir-Fried String Bean (干 编 四季豆)

$14.95

Eggplant with Garlic Sauce (鱼香 茄子)

$15.95

Baby Bok Choy with Shitake Mushroom (香菇菜胆)

$15.95

Stir-fry Mixed Vegetable (炒 什锦 蔬菜)

$14.95

Chinese Broccoli with Oyster Sauce (蚝油 芥兰)

$16.95

Braised Tofu (红烧 豆腐)

$15.95

Japanese Tofu in Abalone Sauce (鲍汁玉子豆腐)

$17.95

Noodles & Rice

Noodle with Peking Sauce (老 北京 炸酱面)

$14.95

Beef Noodle Soup (牛腩 面)

$16.95

Beef Fried Rice (牛肉 炒饭)

$14.95

Chicken Fried Rice (鸡肉 炒饭)

$14.95

Seafood Fried Rice (海鲜 炒饭)

$15.95

Seafood Chow Mein (海鲜 炒面)

$16.95

Noodle with Tomato & Egg (西红柿 鸡蛋 面)

$14.95

BBQ Pork Fried Rice (叉烧 炒饭)

$14.95

Shrimp Fried Rice (虾 炒饭)

$15.95

Vegetable Fried Rice (蔬菜 炒饭)

$12.95

Singapore Mei Fun (星洲 炒 米粉)

$16.95

Beef Lo Mein (牛肉 捞面)

$14.95

Young Chow Fried Rice (扬州 炒饭)

$15.95

Combo Fried Rice (本 楼 炒饭)

$16.95

Beef Brisket Mei Fun (牛腩 米粉)

$14.95

Stir-Fried Rice Noodle & Beef (干炒 河)

$16.95