Grilled Meats Over Charcoal
Grilled Angus Porterhouse Steak (22 oz) (Costeletao de Novilho Angus na Brasa)
$47.95
Charcoal Grilled T-bone Steak (T-bone Steak a “Maitre d’ Hotel”)
$34.95
Filet Mignon w/ 2 Jumbo Shrimp (Filet Mignon w/ 2 Camarao Jumbo)
$47.95
Charcoal Grilled Baby Back Rack of Lamb (Costeletinha de Cabrito)
$41.95
Surf and Turf Grilled Lobster Tail and Tender Filet Mignon (Filet Mignon com Rabo de Lagosta)
$57.95
Angus Ny Shell Steak (16 oz) (Angus Shell Steak Na Brasa)
$34.95
Grilled Angus Prime Rib (Angus Prime Rib na Brasa)
$41.95
Grilled Angus Rib Eye Steak (22 oz) (Angus Rib Eye Steak na Brasa)
$41.95
Grilled Filet Mignon (Filet Mignon Com Bacon)
$37.95
Charcoal Grilled Veal Chops (Costeleta de Vitela)
$31.95
Charcoal Grilled Short Ribs (Costela de Vaca)
$26.95
Sides
Rice (Arroz)
$5.00
Mixed Bean Rice (Arroz De Feijao)
$6.00
Small Spanish Fries
$5.00
Vegetables w/ Garlic (Vegetais C/ Alho)
$5.00
Large Spanish Fries
$6.00
Large French Fries
$6.00
Boiled Vegetables (Vegetais Cozidos)
$5.00
Bean (Feijao)
$6.00
Small French Fries
$5.00
Broccoli Rabe (Grelos)
$6.50
Fried Egg (Ovo Frito)
$2.50
Appetizers
Chicken Fingers (Dedinhos de Frango)
$13.95
Shrimp in Garlic Sauce (Camarao ao Alho)
$14.95
Buffalo Wings
$13.95
Fried Calamari with Cocktail Sauce (Lulas Fritas)
$14.95
Sauteed Octopus in Garlic Sauce (Polvo ao Alho)
$19.95
Steamed Clams (Ameijoas a Bulhao Pato)
$16.95
Codfish Pastries (Bolinhos de Bacalhau Feitos Em Casa)
$14.95
Flaming Portuguese Sausage (Chourico Caseiro Sauteado)
$14.95
Flamed Portuguese Sausage, Octopus in Garlic Sauce, Shrimp in Garlic Sauce, and Sauteed Hot Potatoes (Uma Combinacao Aperitivos Portugueses)
$22.95
Octopus Salad (Salada de Polvo)
$19.95
Clams Stuffed (Ameijoas Casino)
$15.95
Chistorra
$17.95
Tapas- Prosciutto, Cheese, and Portuguese Sausage (Tabua Regional- Presunto, Queijo, and Chourico)
$20.95
Fresh Clams on the Half Shell with Cocktail Sauce (Ameijoas ao Natural)
$24.95
Shrimp Cocktail with Cocktail Sauce (Coquetel de Camarao)
$18.95
Mussels in Tomato Sauce (Mexilhao Marinheira)
$14.95
Clams w/ Peppers and Onions in Red Sauce (Ameijoas Espanhola)
$15.95
Beverages
Sumol Ananas (Pineapple)
$3.25
Coke
$3.25
Ginger Ale
$3.25
Sumol Laranja (Orange)
$3.25
Diet Coke
$3.25
Sprite
$3.25
Ice Tea (Brisk)
$3.25
Galao (Latte)
$4.50
Cappuccino
$5.50
Tea
$3.00
Guarana
$3.25
Salads
Tossed Salad-LARGE (Salada a Portucale)
$9.00
Tossed Salad-SMALL (Salada a Portucale)
$6.00
Tossed Salad with Fruit (Salada Tropical)
$15.95
Tuna Salad (Salada de Atum)
$17.95
Chicken Breast Salad (Salada de Frango)
$16.95
Shrimp Salad (Salada de Camarao)
$20.95
Portuguese Sampler Platter Appetizer
A Great Combination of the Best Portuguese Appetizers (Uma Grande Combinacao dos Melhores Aperitivos Portugueses)
$22.95
Seafood
Seafood Combination (Paelha Valenciana)
$33.95
Seafood Combination (Paelha Marinheira)
$31.95
Stuffed Jumbo Shrimp with Crab Meat (Camarao Jumbo Recheado)
$31.95
Seafood Combination with Lobster, Mussels, Clams, Shrimp, and Scallops (Mariscada em Molho Verde ou Vermelho)
$31.95
Seafood Combination with Pasta (Frutos do Mar com Pasta)
$28.95
Grilled Seafood Festival for 2 (Festival de Mariscos Para 2 Pessoas)
$91.95
Portuguese Seafood Rice (Arroz de Marisco A Portuguesa)
$35.95
Stuffed Twin Lobster Tails (Rabo de Lagosta Duplo Recheado)
$61.95
Prawns with Head and Shells (Gambas a Mocambique)
$56.95
Grilled Jumbo Shrimp in Seafood Reduction (Camarao Jumbo Grelhado a Matozinhos)
$30.95
Roasted Scallops and Jumbo Shrimp in Champagne Sauce (Vieras Gratinadas com Camarao Jumbo C/ Champagne)
$41.95
House Specialty
Grilled Codfish on a Clay Tile (Bacalhau na Telha com Grelos)
$31.95
Boiled CodFish (Bacalhau Cozido c/ Todos)
$27.95
Codfish (Bacalhau a Portucale)
$28.95
Roasted Stuffed Codfish (Bacalhau Recheado com Chourico)
$29.95
Fried Salt Codfish (Bacalhau a Braga)
$27.95
Grilled Codfish (Bacalhau a Lagareiro)
$27.95
Meat
Pork Filet Mignon w/ Dutch Sauce (Filet Mignon De Porco A Chef)
$26.95
Grilled Shell Steak (14 oz) and Salmon Filet (6 oz) (New York Shell Steak c Tranche De Salmao)
$37.95
Grilled Pork Loin with Clams and Cilantro in White Wine Sauce (Lombinhos de Porco a Algarvia)
$25.95
Chicken Breast w/ Cherry Peppers (Peito de Frango c/ Molho de Cherry Peppers)
$21.95
Chicken Breast PortuCale (Peito de Frango a “Portucale”)
$25.95
Grilled Sirloin Steak (Bife a “Portucale”)
$34.95
Grilled Pork Chops (Costeletas de Porco Salsicheiro)
$22.95
Sauteed Chicken Breast with Shrimp (Peito se Frango a “Estoril”)
$24.95
Grilled NY Sirloin Steak on the Clay Roof Tile (Entranha Na Telha)
$34.95
Sauteed Chicken Breast in Garlic Sauce (Peito de Frango ao Alho)
$21.95
Grilled Shell Steak (Bife a Portuguesa)
$29.95
Sauteed Pork, Clams, and Cubed Potatoes (Carne de Porco a “Alentejana”)
$25.95
Sauteed Pork, Beef, Chicken, and Portuguese Sausage (Picadinho a “Portucale”)
$22.95
Steak Braised in Portuguese Style Sauce (Bitoque)
$25.95
Fish
Sauteed Shrimp w/ Linguini (Camarao Sauteado c/ Linguini)
$25.95
Roasted Stuffed Flounder with Crabmeat (Solha Reacheada Assada)
$26.95
Grilled Salmon with Pineapple (Salmao na Brasa com Ananas)
$26.95
Grilled Octopus (Polvo a Lagareiro)
$37.95
Grilled Salmon with Rosemary and Herb Butter (Atlantic Salmon Grelhado)
$25.95
Stuffed Salmon with Crabmeat (Filetes de Salmao a “Portucale”)
$26.95