Vegetables
Wok-fried String Beans (干烧四季豆)
$16.95
Eggplant In Chili Sauce (鱼香茄子)
$17.50
Steamed Broccoli in Garlic Sauce (祘茸西兰花)
$13.95
Sautéed Mixed Vegetables (炒什莱)
$16.00
Snow Pea Leaves with Garlic Source (祘茸豆苗)
$22.00
Baby Boachoy with Garlic Source (祘茸白菜苗)
$17.50
Black Mushrooms With Snow Peas (冬菇雪豆)
$21.95
Seafood
Sautéed Shrimp in Lobster Sauce (虾龙糊)
$23.95
Deep-fried Shrimp with Pepper Salt (椒盐虾)
$24.50
Szechuan Shrimp (四川虾)
$23.95
Walnut Shrimps (合桃虾)
$24.50
Steamed Prawns With Fresh Garlic Served Over Thin Noodles (蒜蓉粉丝蒸虾球)
$23.95
Fillet of White Fish in Black Bean Sauce (豉汁鱼片)
$24.50
Wok-fried Shrimp with Mixed Vegetables (虾什菜)
$23.50
Shrimp in Black Bean Sauce (豉椒虾)
$23.95
Pork
Wok-fried Snow Peas and BBQ Pork (叉烧炒雪豆)
$19.50
Mu-shu Pork (木须肉)
$20.95
Sweet And Sour Pork (甜酸肉)
$20.95
Deep-fried Pork Chops With Spicy Pepper Salt (椒盐肉排)
$20.95
Chef's Suggestion
Peking Duck (北京鸭)
$65.95
Chow Mein (Crispy Noodle)
Chicken Chow Mein (鸡炒面)
$17.95
Malaysian Style Stir-Fried Rice Noodle (星卅炒米粉)
$19.50
Vegetable Chow Mein (菜炒面)
$17.95
Shrimp and Chicken Chow Mein (广东炒面)
$22.50
Beef Chow Mein (牛肉炒面)
$22.50
Fried Rice/Rice
Fried Brown Rice with Egg White (粗米旦白炒饭)
$17.95
Brown Rice (粗米饭)
$2.50
Beef Fried Rice (牛炒饭)
$18.75
Shrimp Fried Rice (虾炒饭)
$18.95
Shrimp and Chicken Fried Rice (虾鸡炒饭)
$18.95
Vegetable Fried Rice (菜炒饭)
$14.95
Steamed Rice (白饭)
$2.00
Chicken
General Tso’s Chicken (左宗鸡)
$20.95
Almond Boneless Chicken (窝烧鸡)
$19.95
Sweet and Sour Chicken (甜酸鸡)
$19.50
Chicken With Sesame Seeds and Honey (芝麻鸡)
$19.95
Spicy Chicken (椒子鸡丁)
$20.50
Stir-fried Chicken With Mixed Vegetables (什菜鸡)
$19.95
Ko-Po Chicken (宫保鸡丁)
$20.95
Stir Fried Chicken (四季豆鸡片)
$20.50
Szechuan Chicken (四川鸡)
$21.50
Mu-shu Chicken (木须鸡)
$21.50
Chicken with Ginger, Onion, and Green Onion (薑䓤鸡)
$19.95
Stir-fried Chicken in Black Bean Sauce (豉椒鸡)
$19.95
Curry Chicken (咖喱鸡)
$19.95
Stir-fried Chicken with Broccoli (西兰鸡)
$19.95
Lo Mein (soft noodle with sauce)
Chicken Lo Mein (鸡捞面)
$17.50
Shanghai Lo Mein (上海捞面)
$20.50
Beef Lo Mein (牛肉捞面)
$21.95
Shrimp and Chicken Lo Mein (广东捞面)
$22.75
Shrimp Lo Mein (虾捞面)
$22.75
Vegetable Lo Mein (菜捞面)
$16.50
Sauces/Sides
Crispy Soup Noodle (汤面干)
$1.25
Home Mad Chili Paste (辣椒酱)
$1.25
Home Made Sweet and Sour Sauce 9自制甜酸汁) (含菠萝，青椒)
$3.00
Home Made Chili Oil (辣椒油)
$1.25
Home Made Hot Mustard (自制 芥末)
$1.25
Home Made Plum Sauce (自制梅子酱)
$1.25
Beef
Beef with Mixed Vegetables (牛肉炒什菜)
$21.50
Wok-Fried Beef With Broccoli (西兰牛)
$22.00
Beef With Ginger Ginger and Onion (薑䓤牛)
$23.95
Mongolian Beef (蒙古牛)
$22.50
Crispy Beef with Sesame Seeds and Honey (芝麻牛)
$21.50
Wok-Fried Beef with Snow Peas & Onion (雪豆牛)
$22.00
Beef in Black Bean Sauce (豉椒牛)
$21.50
Soup
Assorted Vegetables (什菜汤)
$5.50
Szechuan Hot And Sour (酸椒汤)
$5.75
Egg Drop (旦花汤)
$5.25
Szechuan Hot And Sour (酸椒汤) (什菜)
$5.75
Premium Wonton (云吞汤)
$5.75
Appetizers
Lettuce Wrap With Diced Fresh Vegetables (菜生菜包)
$13.00
Lettuce Wrap With Diced Chicken (鸡生菜包)
$13.95
Deep-Fried Crab Rangoon (炸蟹角)
$12.00
Pan-fried Pork Dumplings (煎锅贴)
$12.50
Chicken Spring Roll (鸡卷)
$3.50
Vegetable Spring Roll (菜卷)
$3.50