Most Popular
PORK RIBS WITH JULIENNE PEPPER 鲜椒排骨
$26.00
sauteed corn with salted egg yolk 金沙玉米
$15.00
Rattan pepper beef tenderloin 藤椒牛
$28.00
Rattan pepper fish 藤椒鱼
$30.00
salted egg yolk shrimp 金沙大虾
$26.00
Salt and Pepper Shrimp and Scallops(椒盐双鲜)
$33.00
Spareribs in Black Bean Sauce(豆豉排骨)
$13.00
Tea Smoked Duck(樟茶鸭)
$24.00
Napa Cod(水煮鱼)
$30.00
Ma Po Tofu(麻婆豆腐)
$20.00
Cheng Du Cold Noodles(成都凉面)
$10.00
Entrees
Salt and Pepper Shrimp and Scallops(椒盐双鲜)
$30.00
Napa Tofu(水煮豆腐)
$18.00
Vegetable Melody in Garlic Sauce(清炒时蔬)
$16.00
Sizzling Chicken with Black Bean(铁板豆豉鸡)
$20.00
Tofu Family Style(家常豆腐)
$17.00
Pork with Garlic Sauce(鱼香肉丝)
$20.00
Fried Tofu and Leaks(蒜苗豆腐)
$18.00
Kung Pao Chicken(宫保鸡丁)
$19.00
Twice Cooked Pork(回锅肉)
$20.00
Ma Po Tofu(麻婆豆腐)
$20.00
Soup
Yellow Beans with Pork Rib(黄豆芽排骨汤)
$10.00
Seafood Tofu Soup(海鲜豆腐汤)
$10.00
Seaweed Tofu Soup(紫菜豆腐汤)
$8.00
Cod with Pickled Vegetable Soup(酸菜鱼)
$15.00
Western Lake Beef Soup(西湖牛肉羹)
$10.00
Poultry
General Tso's Chicken(左宗鸡)
$18.00
Tea Smoked Duck(樟茶鸭)
$24.00
Chong Qing Chicken(辣子鸡)
$20.00
Kung Pao chicken(宫保鸡丁)
$20.00
Sizzling Chicken in Black Bean Sauce(铁板豆豉鸡)
$20.00
Shredded Duck with Szechuan Flavor(川味鸭丝)
$23.00
Sautéed Chicken(干煸鸡)
$20.00
Shredded Duck with Ginger and Scallions(姜爆鸭丝)
$23.00
Sliced Chicken in White Garlic Sauce
$18.00
Ma La Duck(麻辣花仁鸭)
$23.00
Crispy Sliced Chicken in Tropical Fruit Sauce(果香鸡)
$18.00
Chicken with Pine Nuts(松仁碎米鸡)
$26.00
Chicken and Cucumber(醋溜鸡)
$18.00
Warm Appetizers
Chengdu Dumplings(红油水饺)
$12.00
Spareribs in Black Bean Sauce(豆豉排骨)
$13.00
Scallion Pancakes(葱油饼)
$11.00
Mouth Watering Chicken(风味家乡鸡)
$13.00
Dan Dan Mian(担担面)
$10.00
Steamed Pork Dumpling(蒸肉饺)
$12.00
Crispy Pork Intestine(脆皮大肠)
$13.00
Steamed Vegetable Dumpling(蔬菜水饺)
$11.00
Salt and Pepper Calamari(椒盐鱿鱼)
$12.00
Five Flavor Wontons(怪味馄饨)
$12.00
Chengdu Rice Bean Jello(成都凉粉)
$11.00
Steamed Clams with Black Bean Sauce
$12.00
EDAMAME(毛豆)
$8.00
Vegetable
Vegetable Melody in Garlic Sauce(清炒时蔬)
$16.00
Tofu Family Style(家常豆腐)
$17.00
Eggplant in Brown Sauce(酱烧茄子)
$15.00
Sautéed Seasonal Vegetables(时令蔬菜)
$16.00
Sautéed Chinese Cabbage with Chili Peppers(炝莲白)
$16.00
Sautéed String Beans(干煸四季豆)
$16.00
Eggplant in Garlic Sauce(鱼香茄子)
$15.00
Cold Appetizers
Ginger Flavored String Beans
$11.00
Preserved Vegetable Trio(素味三拼)
$16.00
Wu Shan Beef(五香牛肉)
$14.00
Pork Tripe in Ginger Sauce(姜汁肚片)
$13.00
Rice Bean Jello(川北凉粉)
$10.00
Pork Tripe in Chili Sauce(红油肚丝)
$13.00
Peanuts with Dried Tofu(花仁豆干)
$11.00
Beef with Chinese Celery(香芹牛肉)
$13.00
Chinese Woodear Mushrooms(剁椒木耳)
$12.00
Chinese Celery with Dried Tofu(香芹腐竹)
$12.00
Sliced Beef in Chili Sauce(麻辣牛肉)
$13.00
Mouth Watering Pork(蒜泥白肉)
$13.00
Shredded Duck with Pickled Ginger(仔姜鸭丝)
$15.00
Thousand Year Old Egg(青椒皮蛋)
$13.00
Chengdu Cold Noodle(成都凉面)
$10.00
Fu Chi Fei Pian(夫妻肺片)
$13.00
Seafood
Shan Shan Pot(麻辣香锅)
$32.00
Napa Cod(水煮鱼)
$30.00
Chef Special Stew(什锦麻辣锅)
$31.00
Sliced Sea-Bass Fillet(豆花鱼)
$27.00
Salt and Pepper Shrimp and Scallops(椒盐双鲜)
$33.00
Salt and Pepper Shrimp(椒盐大虾)
$27.00
Braised Seafood and Tofu Casserole(海鲜豆腐煲)
$28.00
Sautéed Shrimp(蒜苗大虾)
$27.00
Szechuan Style Dry-Braised Shrimp(干烧大虾)
$28.00
Sizzling Shrimp Scallops(铁板双鲜)
$30.00
Wok Fried Shrimp(香辣大虾)
$27.00
Spicy Cuttlefish(炝锅鱿鱼)
$24.00
Cod Fillet(豆瓣鳕鱼片)
$30.00
Spicy White Fish(渝州糊辣鱼)
$28.00
Wok Fried Scallops(香辣仙贝)
$27.00
Sizzling Cuttlefish(铁板鱿鱼)
$24.00
Dry-Braised Shrimp in Sweet Sauce(油焖大虾)
$28.00
Wok Fried Frog Legs(三椒田鸡)
$31.00
Spicy Frog Leg Stew(干锅田鸡)
$31.00
Fried Rice/Noodle
Yang Zhou Fried Rice(扬州炒饭)
$17.00
House Special Fried Rice(本楼炒饭)
$17.00
Twice Cooked Pork Fried Rice(回锅肉炒饭)
$17.00
Yi Bin Fried Rice(宜宾芽菜炒饭)
$15.00
Chef Special Fried Noodles(私房海鲜炒面)
$17.00
House Special Fried Noodles (本楼炒面)
$17.00
Chef Special Fried Rice (私房海鲜炒饭)
$17.00
Shredded Pork with Julienne Pepper Rice(青椒肉丝炒饭)
$17.00
Sides
Mu Shu Pancake(木须饼)
$0.50
Lotus Bun(荷叶饼)
$0.50
Brown Rice(黄饭)
$1.00
White Rice(白饭)
$1.00
Beef and Lamb
Beef tripe and duck blood(毛血旺)
$33.00
Mongolian Beef(蒙古牛肉)
$23.00
Napa Beef(水煮牛肉)
$23.00
Sizzling Beef(黑椒铁板牛)
$22.00
Chef Special Beef Stew(砂锅牛肉煲)
$23.00
Red Beef Stew(红烧牛肉煲)
$23.00
Beef with Baby Bok Choy(菜心牛肉)
$23.00
Chef Special Lamb Stew(风味羊肉煲)
$30.00
Beef and Dried Tofu(熊掌豆腐)
$22.00
Crispy Beef(椰香脆皮牛)
$22.00
Beef with Julienne Peppers and Ginger(小椒牛肉丝)
$21.00
Eastern Style Beef(川东牛肉)
$23.00
Spicy Lollipop Lamb Chops(羊排)
$40.00