Main Course
Petrale Sole
$38.00
New York Strip
$46.00
Lamb Chops
$45.00
Roasted Chicken
$32.00
Roasted Pork Loin
$33.00
Seafood Paella
$44.00
Tagliatini
$29.00
Small Plates
Cured Meat & Cheese Board
$20.00
Butter Lettuce
$16.00
Chicken-potato Soup
$15.00
Steak Tartare
$22.00
House Cured Salmon
$19.00
Gambas Al Ajillo
$19.00
Mixed Chicory
$17.00
Roasted Carrots
$14.00
Miyagi Oysters (Each)
$3.50
Albondigas
$18.00
Bacalhau
$18.00
Charred Octopus
$19.00
Bone Marrow
$19.00
Croquetas
$16.00
Patatas Bravas
$13.00