Mains 主食
32. Steamed White Rice 白米饭
$3.50
31. Lamb Ribs Cumin Spices 孜然羊排
$29.99
29. Whole Fish Simmered with Pickled Chili 二麻子泡椒酸菜魚
$58.79
28. Shredded Stinky Tofu with Pork 馬幫辣炒臭豆腐
$22.79
27. Eggplant in Garlic Sauce 魚香茄子
$21.59
26. Pork in Garlic Sauce 上河幫魚香肉絲
$22.79
25. Grilled Whole Fish Sichuan Style 大吉吧 老成都烤魚
$63.59
23. Dry Braised String Beans 乾煸四季豆
$20.39
21. Smoke Ham with Leeks 蒜苗臘肉
$26.39
18. Shredded Pork with Bean Curd 香乾肉絲
$22.79
17. Saliva Chicken Bone In 口水雞
$22.79
16. Pig Ear in Red Oil 紅油耳片
$15.59
15. Pork Intestine Stewed with Stinky Tofu 馬幫五更腸旺臭豆腐
$24.99
14. Ma Po Tofu with Pork 麻婆豆腐
$22.79
13. Duck Blood with Pickled Cabbage 老罈酸菜鴨血
$29.99
12. Twice Cooked Pork 回鍋肉
$22.79
11. Fish Fillet in Peppercorn Broth 藤椒魚片
$27.59
9. Kung Pao Chicken 宮保雞
$22.79
7. Fish Fillet in Flaming Red Oil 沸騰水煮魚
$29.99
6. Marble Beef in Flaming Red Oil 沸騰水煮肥牛
$29.99
5. Spicy Pork Kidney Cold Cut 涼拌麻辣腰花
$21.59
4. Beef Tripe and Pork Blood in Chongqing Hot Pot Sauce 牛油重慶毛血旺
$29.99
3. Marble Beef with Silky Tofu 老成都豆花肥牛
$28.79
2. Fish Fillet with Explosive Chili Pepper 辣子魚
$26.39
1. Chicken Wings with Explosive Chili Pepper 辣子雞
$22.79
10. Beef Combo in Spicy Sauce 夫妻肺片
$20.29
30. Sliced Lamb with Cilantro and Jalapenos 農家小炒肥羊
$27.59